Holiday Menu

Antipasti

Half Trays approx. (8-15 People) 
Full Trays approx. (25-30 People)
 

Sfoglia di Spinaci| 35 half tray | 65 full tray
Puff Pastry stuffed with Spinach, Broccoli, and Ricotta Cheese

Bruschetta Classica | 1.95 per order (min 10)
Toasted Italian Bread topped with fresh tomatoes, basil, garlic and extra-virgin olive oil

Caprese | 2.50 per order (min 10)
Fresh Tomatoes, Fresh Mozzarella Cheese, basil and extra-virgin Olive oil

Salsiccia e Peperoni | 2.75 per order (min 10)
Cocktail sausages with sautéed bell peppers and onions (or served in tomato sauce

Insalate

Misticanza | 2.30 per person
Baby Mixed Greens, Balsamic dressing, fresh tomatoes, and topped with shaved Parmesan cheese

Insalata alla Cesare | 2.70 per person
Romaine Lettuce, Caesar dressing, and garlic croutons topped with Shaved Parmesan cheese

Insalata di Spinaci | 2.95 per person
Baby Spinach, Pears and Pecans all tossed in a Balsamic dressing and topped with shaved parmesan cheese

Classic Antipasto Salad | 2.75 per person
Romaine lettuce, olives, tomatoes, pepperoncini, salami, and Mozzarella Cheese with Italian Dressing

Bow Tie Salad | 2.75 per person
Bow Tie pasta with Fresh Tomatoes, basil, garlic and extra-virgin olive oil

Primi

Half Trays approx. (8-15 People) 
Full Trays approx. (25-30 People)

Penne Arrabbiata | 40 half tray | 70 full tray
Penne Pasta tossed in a light spicy Tomato Sauce

Lasagna | 45 half tray | 75 full tray
Homemade Lasagna sheets layered with both Baciamela and meat sauce, with Mozzarella and Parmesan cheese.
Homemade Lasagna Sheets layered with Spinach and Broccoli, with Ricotta cheese and Parmesan cheese

Baked Penne Bolognese | 45 half tray | 75 full tray
Penne pasta with classic meat sauce topped with melted Mozzarella cheese

Farfalle Salmone | 54 half tray | 84 full tray
Bow tie pasta with Smoked Salmon, fresh tomatoes, and spinach in a light cream sauce

Farfalle Panna e Funghi | 52 half tray | 82 full tray | Chicken add 8
Bow tie pasta in a mushroom and cream sauce

Rigatoni alla Norma | 45 half tray | 75 full tray
Rigatoni Pasta tossed with Eggplant, Fresh Tomatoes, Basil, Tomato Sauce, and topped with Shaved Parmesan Cheese

Ravioli di Spinaci | 40 half tray | 70full tra
Spinach and Ricotta Ravioli in a Basil and Tomato Sauce

Risotto Funghi Porcini | 45 half tray | 75 full tra
Creamy Carnaroli rice made with Porcini Mushrooms and Parmesan

Eggplant Parmigiana | 40 half tray | 70 full tray
Slices of eggplant layered with Tomato sauce, Mozzarella and Parmesan

Secondi

Pollo Parmigiana | 5.75 per person
Breaded chicken breast topped with tomato sauce and Mozzarella cheese. 4 oz chicken breast, served a la carte

Scaloppine di Pollo Limone e Capperi | 5.95 per person
Chicken Scaloppine with a lemon and caper sauce. 4 oz chicken scaloppini served a la carte

Scaloppine di Vitello Marsala | 8.85 per person
Veal Scaloppine with Marsala Sauce. 5 oz veal scaloppine served a la carte

Polpette di Casa | 4.15 per person
Homemade beef meatballs served in a classic tomato sauce
2 meatballs served a la carte
 

Panificio

Half Trays approx. (8-12 People) 
Full Trays approx. (14-24 People)

Focaccia Pomodoro e Basilico | 20 half tray | 34 full tray
Homade Focaccia Bread topped with tomatoes, basil and Olive Oil

Focaccia Semplice | 18 half tray | 30 full tray
Classic Focaccia Bread

Focaccia Pomodoro e Mozzarella | 22 half tray | 36 full tray
Homemade Focaccia bread topped with Tomato Sauce and Mozzarella Cheese

Garlic Bread | 1.75 per person
Toasted Homemade rolls coated with Garlic Butter

Dinner Rolls | 0.80 each
Homemade dinner rolls

Sandwiches

Assorted Sandwich Tray | 5.95 each
6” sandwiches cut in half and served on a tray. Mix of Turkey, Spicy Italian, and Caprese Sandwiches